Dedicated to providing affordable and delicious food for golfers and members of the Versailles community, with fresh, non-processed ingredients, Watkin's Tavern serves as the perfect dining option for all.
Regular Hours of Operation
Monday: 11a-2p & 5p-9p
Tuesday: 11a-2p & 5p-9p
Thursday: 11a-2p & 5p-9p
Friday: 11a-2p & 5p-9p
Saturday: 11a-2p & 5p-9p
Sunday: Open @ 11am (Breakfast on the menu!)
Executive Chef: Jerry Broderick
Chef Jerry Broderick was raised in Imperial Beach California. He is married to Jennifer Broderick, and they have two kids, Bryce and Molly.He got his start cooking at the Boar’s Head Restaurant in Panama City Beach Florida.
Upon moving to Kentucky in January of 2000 he has worked at the Merrick Inn in Lexington and most recently at the James Beard awarded Beaumont Inn in Harrodsburg. In his free time he enjoys spending time with his family, riding four wheelers , and grilling out.
A University of Sullivan's Louisville campus graduate, he did his internship at Jack Fry's. Jerry's motto is" if you don't have time to do it right the first time, you definitely aren't going to the second time"
Moss Hill Golf Course, LLC
3495 McCowans Ferry Rd,
Versailles, KY 40383 (859) 873-8122